The GLOBAL GS-21/8 20cm Spatula is a versatile baking and pastry tool designed for spreading, smoothing and finishing larger surfaces. Its flat, slightly flexible 20cm blade provides excellent reach and control when working with icing, frosting, creams and fillings, helping achieve smooth and even finishes.
The iconic GLOBAL dimpled stainless steel handle and balanced construction provide a comfortable, controlled grip for precise baking and decorating work.
Ideal for: Spreading and smoothing icing, frosting and creams, applying fillings, smoothing batters and preparing larger cakes and pastries.




















